Focus:
As the Covid-19 lockdown in India enters day 21 FMCG brands partner with the service sector to ensure a constant food supply to India’s population.
In order to further prevent the spread of Covid-19, the Japanese Government implemented school closure at the end of February.
Insects are an ideal livestock feed alternative for fish, poultry and pigs and are a sustainable alternative to products such as soybean meal.
The veggie burger. Globally, consumers are gravitating towards natural and plant-based food and beverages for health and religion, as well as ethical reasons.
Sugar consumption is on the rise for children, as well as obesity rates, and products such as biscuits and confectionery are a likely target for expanding a sugar tax levy...
As soon as the process is perfected, clean meat will disrupt all stages of meat production and retail.
Health and life insurers should form partnerships with companies that provide personalised nutrition advice, to help improve their customers’ health and wellbeing.
In the past few years, there has been a global shift away from meat, with 70% of the world population reportedly either reducing meat consumption or leaving meat off the...
The unfettered prospect of having your food delivery carried out via drones has become a new reality. 29 May 2018 marked the first food delivery via drones in Shanghai JinShan...
Consumers increasingly demand reassurance about the food and drink they consume. This is reassurance not only in terms of safety and freshness, but also where ingredients come from and the...
