Focus:
The UK has just entered the latest round of trade talks with the US, with food being one of the main areas discussed. If the current plans are agreed, consumers...
Covid-19 will hit the global aquaculture industry hard; China is the industry’s biggest player, but its own firms have been weakened by sweeping reforms. Aquaculture will be the worst-hit food...
Food science funding is an important factor often neglected in terms of media coverage, and therefore it can be overlooked or misunderstood by consumers and the general public. Some key...
A controversial campaign, Organuary has recently been launched and will be challenging Veganuary, where consumers are encouraged to avoid meat-based products for the month of January. Instead, this campaign will...
Slaughtering infected animals is the only effective way to curb its spread, and its arrival has had a devastating effect in China.
The promotion of healthy diets and positive nutritional choices globally requires development of global, regional, and local markets that have the capability and resilience to deliver better quality, healthy products...
As soon as the process is perfected, clean meat will disrupt all stages of meat production and retail.
Müller’s newly identified yoghurt culture could change yoghurt formulation processes in the future. With a less sour taste, it allows Müller to use less sugar to recreate the same flavours...
The UK food safety regime seems to fall short, as the number of food recalls and notifications has been increasing over the last years.
The profile of coconut oil as an alternative to butter and vegetable oils has been revamped in recent years, touted as a health-boosting ingredient. However, its alleged benefits, for which...
